ASDA part of the Wal-Mart family

• 6 Asda Extra Special Lamb
• Leg Steaks
• 280g jar Asda Mint Sauce
• 250ml sunflower oil
• 100g clear honey

1 Put the steaks in a shallow non-metallic ovenproof dish, large enough to hold them in a single layer. Combine the mint sauce, oil and honey, and season. Pour over the steaks to coat well. Cover with cling film and leave to marinade for at least 4 hours, or overnight.

2 Barbecue or grill the steaks for 4-5 minutes on each side, or until cooked to your liking. sweet root slaw A lovely summery coleslaw with extra crunch that’s made with shredded sweet potato, parsnip, carrot and onion in a sun-dried tomato and basil dressing.

3 Extra Special Root Slaw, £1 (300g; 33.3p/100g)