ASDA part of the Wal-Mart family

• 500g pork mince
• 1 medium onion, peeled and finely chopped
• 2 eating apples, cored and grated and tossed in 1tbsp lemon juice
• 1 medium egg, beaten
• 50g fresh breadcrumbs
• 50g cheese, such as Maasdam, Edam or Gruyère, sliced
• Burger buns, salad leaves, sliced tomatoes, Asda hamburger and sweetcorn relishes or tomato chutney, to serve

1 Use your hands to combine the mince, onion, apples, egg and breadcrumbs in a large bowl. Season well with salt and freshly ground black pepper, then shape into four patties.

2 Cook for 10 to 12 minutes, turning once. Put the cheese on top of the burgers and cook for another 1 to 2 minutes until cheese has melted.

3 Serve with buns, salad, tomatoes and relishes.