A fresh combination of summer flavours
Serves 4
Ready in 17 minutes
Ingredients
- 350g Asda pasta shapes, such as penne
- 300g fresh or frozen peas
- 300g pot Asda four cheese sauce
- A small handful of chopped fresh mint
- 6tbsp freshly grated Parmesan
- Mixed salad and crusty bread, to serve
Method
1 Cook the pasta according to packet instructions until just tender. If using fresh peas, add to the water for the last 3 minutes. Drain the peas and pasta and place in a bowl (add frozen peas, if using, to the pasta). Preheat a grill to medium-hot.
2 Heat the cheese sauce and mix with the peas, pasta and chopped mint.
3 Season and spoon into an ovenproof dish. Scatter over the Parmesan and cook under the grill until the cheese is bubbling. Serve straight away with salad and crusty bread.