Serves 2
Preparation time 15 minutes
Ingredients
- 2 thick slices day-old white bread, crusts removed
- 8 cherry tomatoes, halved
- 1 small red onion, thinly sliced
- quarter cucumber, diced
- 185g can Asda tuna chunks in brine, drained
- 3tbsp Asda olive oil
- 1tbsp Asda red wine vinegar
- freshly ground black pepper
- handful Asda fresh basil leaves, torn
Method
1 Cut or tear the bread into rough cubes and place in a large salad bowl. Sprinkle the bread with a little cold water to moisten it but not enough to make it soggy.
2 Add the tomatoes, onion and cucumber to the bowl and mix gently. Add the tuna.
3 Shake together the oil, red wine vinegar and pepper to taste in a screw-top jar. Drizzle over the salad. Add the basil leaves, toss everything together and serve immediately.