ASDA part of the Wal-Mart family

• 1tbsp olive oil
• 1 onion, sliced
• 100g Asda chorizo, diced
• ½ x 907g bag Asda frozen sliced mixed peppers, thawed
• 15g pack fresh Asda flat-leaf parsley, chopped
• 4 eggs

1 Preheat the oven to 190C/Gas 5. Heat the oil in a pan and cook the onion for 3 to 4 minutes, until soft. Add the chorizo and cook for 2 minutes, then stir in the peppers and parsley and cook for 3 minutes more. Put in an ovenproof dish.

2 Bake for 5 minutes, then carefully make 4 wells and crack an egg into each. Bake until the eggs are set.