ASDA part of the Wal-Mart family

• 275g plain flour
• 100g caster sugar
• 1tbsp baking powder
• 75g Asda “You’d Butter Believe It” spread
• 2 medium eggs
• 125ml full-fat milk
• 280g jar Asda Bramley apple sauce
• 100g Asda Extra Special All Butter Fudge, chopped

1 Preheat the oven to 200C/180C Fan/Gas 6. Line a 12-hole muffin tin with paper muffin cases. In a large mixing bowl sift in the flour, sugar and baking powder.

2 Beat the spread and eggs together, then add the milk and apple sauce and beat again. Stir this mixture into the flour along with the fudge, until just incorporated. Don’t over-stir – it’s fine if the mixture is a little lumpy.

3 Put into the muffin cases and bake for 20 to 25 minutes. Cool on a wire rack and serve.