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ASDA Recipes
Oriental cucumber salad
Suitable for vegetarians
A thirst-quenching salad to serve with Chinese food
Serves 6-8
 Preparation time 10 minutes
 Plus marinating time
Ingredients
  • 1 whole Asda cucumber, trimmed
  • 3tbsp light soy sauce
  • 4tsp sweet sherry
  • 2tsp rice vinegar
  • 1tsp caster sugar
  • 2tbsp sesame seeds, toasted
Method
1 Cut the cucumber in half and, using a potato peeler, peel long strips down the length of each half. Place in a bowl.

2 In a separate bowl, whisk together the soy sauce, sherry, vinegar and caster sugar. Pour over the cucumber and marinate for an hour, stirring occasionally.

3 Just before serving, sprinkle with the sesame seeds.
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Per serving
Calories 45, Carbs 2g, Fat 2g, Saturated fat 0g, Sugar 1g

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