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Margherita pizza
Suitable for vegetarians
The colours of this pizza reflect the red, white and green of the Italian flag
Makes 1
 Preparation time 5 minutes
 Cooking time 15 minutes
Ingredients
  • 1/2 quantity basic pizza dough
  • 3tbsp Asda pizza topping
  • Extra virgin olive oil, for sprinkling
  • 50g mozzarella, sliced
  • Fresh Asda basil leaves, to serve (optional)
Method
1 Preheat the oven to 230C/ Gas 8. Roll out the dough to a 23cm diameter circle and place on a lightly greased baking sheet.

2 Spread the pizza topping almost to the edges of the dough. Sprinkle with olive oil and arrange the cheese on top. Season well, then bake for 10 to 15 minutes until the edges of the pizza dough are golden. Serve garnished with the basil leaves.
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Per item
Calories 640, Carbs 92g, Fat 23g, Saturated fat 7g

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