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ASDA Recipes
Pear and walnut salad
Suitable for vegetarians
A warm autumnal salad with a sweet bite and crisp crunch
Serves 4
 Preparation time 10 minutes
Ingredients
  • 75g Blue Stilton, crumbled
  • 142ml carton Asda single cream
  • 2 Williams pears
  • 150g packet Asda bistro salad
  • 25g walnut halves, toasted
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Method
1 Gently heat the cheese and single cream in a small pan until the cheese has melted.

2 Peel the pears, core and cut into thick slices. Arrange on four plates with the salad leaves and the walnuts. Drizzle with the warm Stilton dressing.
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Per serving
Calories 225, Carbs 10g, Fat 18g, Saturated fat 10g

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