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ASDA Recipes
Christmas crudités
Suitable for vegetarians
Serves 4
Preparation time 5 minutes
Ingredients
  • 4 Asda Extra Special Chantennay carrots, peeled
  • Quarter of a cucumber
  • 1 large red pepper
  • 1 large yellow pepper
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Method
1 Cut the carrots lengthways into 3 slices. Cut the cucumber in half, then into sticks. Deseed the peppers and slice into wide strips then cut into Christmas tree shapes with a biscuit cutter. Serve with a selection of dips.


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