ASDA part of the Wal-Mart family

• Half a 500g bag Asda organic salad potatoes
• 225g Asda peppered smoked mackerel fillets
• 0.25 cucumber, halved lengthways and sliced
• 2 x 85g Asda baby leaf salad
• 4tbsp Asda Good for you! lemon and black pepper dressing

1 Place the potatoes in a saucepan and cover with water. Bring to the boil and cook for 10 minutes until tender.

2 Meanwhile, remove the skin from the mackerel fillets and break the fish into large flakes. Place on a microwave-proof plate, cover tightly with clingfilm and pierce a couple of times. Microwave on High for 1 minute, until the fish is warm.

3 Put the cucumber and salad leaves in a bowl. Add the drained, halved potatoes along with the fish. Drizzle with dressing and serve immediately.