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ASDA Recipes
Fruit and nut fridge cakes
Suitable for vegetarians
Makes 12
Preparation time 30 minutes
Ingredients
  • 150g dark chocolate
  • 50g mixed dried fruit
  • 50g dried apricots, roughly chopped
  • 25g flaked almonds
  • 50g Asda cornflakes
Method
1 Break the chocolate into small pieces in a small bowl. Place the bowl over a pan of simmering water until the chocolate melts. Remove from the heat and stir in the dried fruit, almonds and cornflakes.

2 Lay a sheet of greaseproof paper on a baking tray. Spoon the mixture into portions on the paper. Place in the fridge until set.


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