ASDA part of the Wal-Mart family

• 150ml natural low-fat yogurt
• 1tsp Asda ground coriander
• 1tsp Asda cumin
• 1 clove garlic, crushed
• Zest and juice of 1 lemon
• 4 pork chops
• 750g sweet potatoes, peeled and cubed
• 1tbsp olive oil

1 Mix together the yogurt, ground coriander, cumin, garlic, lemon zest and juice in a shallow, non-metallic dish. Put the pork chops in the dish and coat in the marinade. Cover and leave to marinate in the fridge for 4 hours or overnight.

2 Preheat the oven to 200C/Gas 6. Toss the sweet potato cubes in the olive oil and season. Put on a baking tray and bake for 25 to 30 minutes.

3 Meanwhile, heat the grill to medium. Grill the chops for 7 to 8 minutes per side until cooked through, brushing with the marinade. Serve with the sweet potatoes, garnished with chives if you wish.