ASDA part of the Wal-Mart family

• 1tbsp of pumpkin seed oil
• 1tbsp white wine vinegar
• 2tbsp Asda Sunflower Oil
• ½tsp caster sugar.
• 2 ripe avocados.
• 2 x 100g packs of Asda Smoked Salmon
• 2 x 125g packs of Asda Coldwater Cooked and Peeled Prawn
• 62g pack of Asda Wild Rocket

1 Make the salad dressing by whisking together 1tbsp of pumpkin seed oil, 1tbsp white wine vinegar, 2tbsp Asda Sunflower Oil and ½tsp of caster sugar.

2 Season well. Peel, stone and cube 2 ripe avocados. Divide between 6 plates, along with 2 x 100g packs of Asda Smoked Salmon, 2 x 125g packs of Asda Coldwater Cooked and Peeled Prawns and a 62g pack of Asda Wild Rocket. Drizzle with the dressing and serve with fresh lemon wedges.

• Stuffed leg of lamb
• Simnel cake
• Passion cake sponge puddings
• Salmon and asparagus pie