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ASDA Recipes
Mini cheeseburger pitta breads
Kids will love these pitta pockets
Serves 4
Ready in 20 hours
Ingredients
  • 250g pack Asda Lean Minced Steak
  • 1tsp Asda Steak Seasoning
  • 75g Gouda cheese
  • 2 pitta breads
  • Iceberg lettuce, shredded
  • Little cucumber, sliced
  • 4tbsp tomato ketchup
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Method
1 Mix the mince with the steak seasoning and shape into 8 oval-shaped meatballs. Thread on soaked skewers and barbecue for about four minutes on each side.

2 Cut the cheese into 12 small cubes. Sprinkle the pittas with a few drops of water and barbecue for a few seconds to warm them through. Cut in half and open to make pockets.

3 Put 2 meatballs in each with some cheese, lettuce, cucumber and tomato ketchup.


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