ASDA part of the Wal-Mart family

• Ready-rolled puff pastry
• 25g butter
• 25g caster sugar
• 1 egg
• 25g ground almonds
• 1tsp plain flour
• 4 apricots

1 Cut out a 20cm round from a sheet of ready-rolled puff pastry and put it on a baking tray.

2 Beat together 25g butter, 25g caster sugar, 1 egg yolk, 25g ground almonds and 1tsp plain flour. Spread on the pastry, leaving a 2cm border.

3 Halve and stone 4 apricots, arrange on top and bake at 200C/180C Fan/Gas 6 for 15-20 minutes.