Serves 4
Plus chilling time
Ingredients
- 3tbsp olive oil
- 2tbsp lime juice
- 2tsp honey
- 1 red chilli
- 225g peeled prawns
- 1tbsp chopped coriander
- 2 ripe mangoes
Method
1 Whisk together 3tbsp olive oil, 2tbsp lime juice and 2tsp honey, and season. Add a large deseeded, chopped red chilli, 225g peeled prawns and 1tbsp chopped coriander. Chill for 20 minutes.
2 Peel and slice 2 ripe mangoes and arrange on plates with the prawns and dressing.