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ASDA Recipes
Chocolate dipping sauce
Delicious served with fresh fruit kebabs, or drizzled over ice cream for a kid’s treat
Serves 4
 Ready in 5 minutes
Ingredients
  • 100ml whipping cream
  • 100g milk chocolate, chopped
Method
1 In a pan, bring the cream to the boil – without actually boiling it.

2 Remove the pan from the heat and add the chocolate, stirring it through the cream until melted.

3 Serve warm with fresh fruit kebabs
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